Savour the Season Sunday

Boxes with Brenda: A2-sized Greeting Cards

I’m going to the Canadian Mental Health Association’s Arts for All program on Tuesday afternoon. They are having a session to make some ‘toolboxes’. They’ll be decorating photo boxes to store some mental health tools in. I’ve made some kits that contain the supplies to make a box to hold greeting cards. In my opinion, sending a ‘thinking of you’ card is a great way to pick up your mood, and the mood of the recipient. You can have a look at the blog post below if you’re interested in seeing how the boxes are assembled. The video is on Facebook. I’ll eventually do a new video for this type of box on YouTube; who knows, maybe I have one already. I’ll also update this post with the instructions for making the boxes.

https://www.facebook.com/creativetreatsclub/videos/513457362659346

Chocolate Chip Cookies? Yes, please!

In addition to making some greeting card box kits, I also made a few batches of cookies. The recipe is below. We were without shortening so I tried it with coconut oil. It seemed to work fine. Because they would have a taste of coconut from the oil, I added in some shredded coconut along with the chocolate chips. They turned out pretty well. I also baked some of our trusty Quaker oatmeal cookies from a mix. So simple. So good. You just add 1/4 cup water for 1/2 bag of mix. And chocolate chips of course. We brought them to a neighbour’s for dessert since they invited us for a delicious pasta dinner.

Morning Musings: Savour the Season

There was a lot of fresh snow this morning as I headed out for my walk with Luna. About 8:30. Later than I would like, but it was still getting some early morning sunlight into my eyes, which helps to reset my circadean rhythm, which helps me to sleep better. I know that a consistent wake-up time and a consistent bed-time also help me sleep better but somehow those habits seem tougher to develop than seeking some early morning sunlight.

But back to the snow. I was thinking the theme for the day could be ‘snow’, which I happen to love. Which led me to realizing that I should savour the snow while it is here, because winter actually doesn’t really last that long. And, every winter we don’t always have a lot of snow, or snow conditions that are condusive to getting out to ski, or skate or snowshoe which are activities that all go a long way to help us savour the snow.

Which of course let me to realizing we should simply savour the season. The season that we are in. And not be pining for the season we wish we were in. For a season in the past, or for a season in the future. Whether we are currently living in our ‘preferred’ season or one we ‘hate’, whether it is the winter or the summer, whether it is a winter with great weather and great snow conditions or a winter of poor weather and lousy snow conditions. We can simply choose to savour the season.

And so I set about to savour my morning walk with Luna. In order to savour something it helps if you are more present with, more mindful of what you are doing. Whether it is being more present with your senses, or just mindful of where your thoughts are taking you.

And so I savoured the crunch of the snow under my boots. I savoured the snow gently falling on my face. I savoured the fresh, crisp scent of a morning amongst the trees. I savoured the sight of Luna burying herself in the snow, rolling about and making snow angels. I savoured the sound of Luna’s tags jingling as she shook off some snow. I savoured this silliness of making my own snow angel.

I chose to savour the trudge up the hill instead of lamenting about how I wished I was in better shape. I pondered whether it was a better season in my life when I was in better shape – back when I it didn’t feel so difficult to get up the hill. And I realized that it wasn’t. The best thing about being in better shape is not being in better shape. The best thing about being in better shape is spending the time doing all the things that lead to being in better shape. And savouring the time that you are doing those activities.

None of us have an infinite amount of time or energy. But we do have an infinite number of things we can do, an infinite number of ways in which we can choose to spend our time and energy. And we can choose how present we are when we are as we live our lives.

I’m trying to spend more time and energy doing activities that will get me into better shape. And I’m trying to savour the time that I’m doing those activites. And to savour the time that I spend doing other activities. I’m trying to simply savour the season. The season that I’m in.

I realize that not everyone loves the snow, that not everyone loves the winter. That not everyone loves the current season of live that they are in. But I believe we can all try to better simply savour the season that we are in.

Snow Angel Silliness

Finish it Friday – Wordsearch Version 1+ and 2

I am much more of a starter than a finisher. You would not believe the number of partially finished projects I have. On my walk with Luna this morning I had some musings about how I can get more things finished.

Yesterday’s Headspace episode was about letting some things go so you can pursue things that will bring you joy, that will energize you. I definitely have some partially finished projects that I should (and will?) let go of. And, I have some projects that I do want to finish.

The project that I wanted to finish today is the version 2.0 of my mom’s word search puzzle. At mom’s Celebration of Life, many people kindly added to the list of words that come to mind when they think of mom: aunt, proud, devoted, flawless, Blue Light, lemon, squares, $20.00 (I’ll put it in as twentydollars), Roland, David, kind eyes, spark plug, trooper, inspiring, fun, energetic, spirited, purple, antiques, gardenias, family, Buckshot, Gagnon, Lapasse and yuri (we’ll give mom the last word!).

And I finished. You can find the new versions linked below. I’ll also add them to her Celebration of Life post.

A few days ago on Radio Headspace Mel Robbins described her ‘high five’ habit that she recommends. I have heard her speak of it before and I have occasionally tried to develop the habit in the past. I’ll give it another try. But what to say as I look myself in the eye in the mirror and give myself a high five each time I brush my teeth. But what should I say that I can always believe? Great job? You did your best? Nailed it?

I think perfection is overrated. The idea of aiming for a B+ effort resonates more strongly with me than always giving everything our best effort. Or I want it to resonate more strongly with me. Because I don’t think we can (or should) give everything we do our best effort. We need to give some things less than our best effort. So that we have some time and energy left for other things we want to do. And to spend time with the people that are important to us.

For example, if you’re competing in a triathlon – you can’t give the swim your best effort if you want to optimize your bike and run times. You need to save some of your effort and energy during the swimming leg to have enough for the other cycling and running legs of the race. You need to give the swim the best effort. But what is the best effort for that swim?

Remember that the last 20% takes 80% of the effort. Is all that extra effort in the swim leg of your race, to say nothing of all that time focused on swim training before the race , worth giving the swim leg of your race your best effort. Instead of an A+ effort, sometimes (or often?) a B- or a C+ effort is the most appropriate effort, the best effort. It’s a good enough effort. And you’ll have a better race overall.

As I was approaching 60 years old, one of the phrases I used was Seeking 60. Yes, I was seeking to do 60 things 60 times. Just because. I am choosing to believe I nailed it. I definitely didn’t actually acheive that goal. I’ll have to go back to see how close I was to acheiving it. Maybe I reached 60%. But I believe I gave it the best effort. Because that is exactly the effort I gave it. No more, no less. It wasn’t necessarily my best effort, but it was the most appropriate, and therefore the best effort for that goal at that time in my life. While I was keen to do 60 things 60 times, I wasn’t willing to focus all of my attention and time to that goal. I wanted to have some time and energy for other things that came up that I wanted to do. I was giving myself a chance to practice giving a 60% effort, to realize and begin to believe that, most often, a 60% effort is the best effort. That year I became more comfortable with giving things the right amount of effort: the best effort; not my best effort.

Try not to give things too much time and energy. You might get burned out or develop an injury. Rather than experiencing progress, you’ll have a setback that may even prevent you from reaching your goal. Much like the grilled cheese that I was trying to cook in a rush at lunch: too much energy and time resulted in burnt toast.

A short update on my Try It Tuesday post: I didn’t get my Thursday morning swim in yesterday. The city had closed their recreational facilities for the morning due to a big snow storm. This is a good example of the value of building some flexibility into your schedule, of having some wiggle room, some flexibility.

Fortunately there was a lane swimming session on Friday mornings as well. So F and I met at Brewer pool this morning rather than Thursday morning. And it was great. I didn’t push myself to swim a distance or at a pace that I used to be able to do. I just took it easy. And I remember how much I loved swimming. Especially with a friend. Especially when the sunlight streamed in through the windows and made the water glisten and the bright light danced and reflected up off the bottom of the pool. I’m looking foward to swim number 2 next week.

Are you making any progress on any of your Try It list? Give it the best effort. You’ll be glad that you did.

Thoughts on Thursday: Lemon is the Best!

I recently shared links to a few ‘This I Believe’ essays. I recently was reminded that our beliefs are simply our thoughts that we think are true. Our thoughts form our beliefs. And our beliefs form us. Our character. Our personality. Our mood.

I meant to write my 750 words right when I got in from a walk and helping Debbie, a random stranger who was stuck (a story for another day). But my thoughts led me in a different direction. My thoughts steered me towards using up the lemons in the fridge.

The lemons that were bought for me to do some ‘comfort’ baking a while ago, shortly after my mom passed when had the urge to bake some lemon loaf, raisin squares and oatmeal raisin cookies. My mom makes made the most amazing lemon bread and lemon squares. My dad’s loved her oatmeal raisin cookies the most and I have baked them often over the years. Although I loved her raisin squares I had not had them in decades.

A dear friend had dropped by a loaf of banana bread shortly after mom passed. That friend makes amazing banana bread; even better than my mom’s banana bread. It was comforting to eat a piece of that loaf each morning for about a week. Another dear friend had dropped by a loaf of lemon blueberry loaf which comforted me at breakfast for yet another week.

When I got the news that yet another dear friend had unexpectedly lost her husband, I wanted to bring her some comfort. So I dug out some of my favourite recipes that my mom used to bake: raisin squares, raisin oatmeal cookies and lemon loaf. I didn’t actually have my mom’s raisin square recipe, but was thrilled to discover that my sister had a copy of it as well as a copy of mom’s lemon bread recipe. So I ‘comfort’ baked. The baking process brought me comfort. And I believe that the sweet treats we dropped off later that day brought some comfort to my unexpectedly widowed dear friend.

It was actually my son who bought those lemons. I asked for one and he came home with a whole bag of them. So today there were still left over lemons. And they were calling out to me. So I baked. Because the process of baking brings me joy. Baking brings me comfort as well as joy. And I wanted to bring some of my mom’s sweet treats with me to a friend’s house where she’s hosting a luncheon. Because I believe that sharing sweet treats brings comfort as well as joy.

I have been wanting to post a collection of recipes on my blog, starting with my mom’s favourite recipes. For my mom’s Celebration of Life my sister, Diane, baked up a storm. She brought an amazing selection of mom’s favourite treats to share. I’m certain she experienced as much comfort baking those treats as the comfort (and joy) we experience savouring those treats. She brought chocolate chip cookies, oatmeal raisin cookies, lemon squares, date squares and chocolate macaroon cookies. So many of my favourite flavours. Flavours that bring me comfort. Flavours that bring me joy. While I love the taste of chocolate, oatmeal, raisins, molasses, dates and coconut, I love lemon the best. At least that’s what’s true for me today.

So, we’ll start with the lemon recipes:

Lemon Bread

1/2 cup shortening
1 cup white sugar
2 eggs
1/2 cup milk
1 tsp lemon juice (or a few drops of lemon extract)
1 1/2 cups flour
1 tsp baking powder
1/2 tsp salt
grated rind of one lemon
1/2 cup chopped nuts (optional)

Cream shortning, add sugar gradually and mix well.

Add eggs one at a time, mixing well after each one.

Add grated rind of lemon, then sifted dry ingredients alternatively with milk into which you mixed lemon juice/extract.

Bake in medium sized loaf pan for 1 hour at 325 to 350 degrees F.

Pour (or brush) this mixture over the loaves after they come out of the oven:

1/3 cup white sugar (less 1 tbsp.)
juice of one lemon

Enjoy.

Lemon Squares

1/2 cup butter
1 cup flour
1/4 cup icing sugar
pinch salt
2 eggs
1 cup white sugar
2 1/2 tbsp. flour
3 tbsp. lemon juice
1 lemon’s worth of grated rind

Preheat oven to 350′ F.

Blend together (using pastry blender or fork) until crumbly: butter, flour, icing sugar and salt.

Press into an 8″ x 8″ greased and floured (or parchment paper lined) pan.

Bake for 18-20 minutes.

Beat the eggs. Then beat in white sugar and flour. Then beat in lemon juice and lemon rind. (I just beat them all together at once).

Pour over baked crust (wait 2-5 minutes) (which I don’t bother with).

Bake for another 18-20 minutes.

Cool. Cut. Sprinkle with sifted icing sugar.

Enjoy!

Try It Tuesday

As I walked with our dog, Luna, in the forest this morning, I pondered the theme I wanted to carry through the day. I came up with Try it Tuesday. As I would have mentioned yesterday (had I written it down), with the Celebration of Life for my mom behind me, I should have more time to try to establish some of my long-neglected but very helpful habits. I should have more time to try to establish some new habits. I should have some time to try out some new things.

I recently had 3 friends over to help me make the gardenia notecards that everyone signed at mom’s Celebration of Life to put on the wreath (I do need to come up with a suitable way to reference that wreath, but that’ll be a task and a story for another day). Two of those friends had just retired and the third, ‘F’, was in semi-retirement, currently not working but looking for a job. She’s often bored which I found very interesting since, like me, she seems to have an overabundance of activities that she likes to do. So, as we passed the crafternoon together around the table finishing the beautiful gardenia cards, I kept nagging F for her input in the list that I was creating for her which I entitled, ‘Boredom Busters’ with a subtitle of ‘thing that I’m going to help F try out.’ I categorized her input into 3 columns: for sure, maybe, unlikely. These were columns for whether I’ll be willing (or able) to help her out. I know that F is willing and able and will bust through all the things on her ‘Boredom Busters’ list. Some are big things. Some are little things. Some things we can try right away, others will definitely have to sit on the back burner to accumlate the money, the fitness level and the courage to try.

I am so excited to be helping her out. Because, in reality, it is actually F that will be helping me out. It’s not surprising that I sometimes manouvered the converation to make sure that some of the things that I want to try were on her list.

So today is a Try it Tuesday. As of 4:00 (as I started writing this) I haven’t tried many new things out. But I am committed to keep trying.

Some of my trusty ‘on hold’ habits that I’m determined to try to get back onto ‘current habits’ list include: meditation, lots movement, learning Spanish, veggies with every meal, at least 100g protein daily, strength training.

Some of the new-to-me things that I want to try include learning some hip hop, learning to sing Happy Birthday and O Canada properly. I don’t think it’s on F’s list (yet?) but I’d like to try Tai Chi.

Some of the things that have long been on my personal wish list to try include: cycling Ptit Train du Nord trail, complete an Olympic-distance triathlon (1.5 km swim, 40 km bike and 10 km run).

Some of F’s Boredom Busters that are ‘maybes’ for me to try to help her with include climbing Kilimanjaro, cross-country skiing on Baffin Island, visiting Anapurna; and doing the Lake Louise Loppet. Of course if/when she tackles the ‘start a business’ item, that will move to my ‘for sure’ I’ll try help her list.

The one item on her list that’s under the ‘unlikely’ column for me is to try is to take a mountaineering course to learn how to traverse areas with crevasses using crampons, ice-axes and, hopefully, ropes. I have the good luck to still be here after a few days in my early twenties when I, very unwisely, explored a glacier near Chamonix without taking a mountaineering course. I did have crampons and an ice-axe. But no rope. I still marvel that the accident that was waiting to happen didn’t.

On my early morning walks (which I’m now 2 days back into reestablishing as a habit) I walk about 1 km in the forest to the bridge over a stream with a small waterfall. It is a nice spot to stop briefly to appreciate all the nature that is so nearby. I’m trying to make sure I don’t just take it for granted. On the way there I try to walk in silence and let my mind wander. On the way back home I try to listen to a short podcast, usually Radio Headspace. Today is the 2nd of a 10 episode series featuring Mel Robbins as the host. Today’s episode was entitled ‘Recognizing your Passion‘. I always love it when the podcast episode that I listen to lines up so well with the word/theme that I’ve picked for the day. She encouraged her listeners to think back to a time when we felt great and to try to list out what our lives looked like at that time.

Which brings me back to personal ‘things to re-try‘ list:

Writing 750 words each day this is a great website for that,

Regularly creating blog posts. I so love looking back on the pre-Instagram (2009 through 2014) regular blog posts that I created in which I posted a photo a day along with a few words about it. Maybe I’ll repost a few on as ‘Throwback Thursday’ posts on this blog.

Swimming at least once a week. I don’t love getting into the pool but I sure love how I feel when I get out.

Creating cards just for the fun of it. And to regularly send them to my friends.

I’m committing to trying at least some (but not, all) of these things. How about you? What are you committed to trying?

And by the way, the improved working (and maybe final) title for my mom’s wreath is “Alice’s Circle of Love”.

And, as of 4:30 I’ve written 750 words today.

And, I am about to publish a blog post. It will take me a wee bit longer since I have to add a photo and a few links.

And, yesterday I coordinated a regular swimming date (Thursday mornings at 8:00) with F and, hopefully, have roped in a few other friends.

Friends make life (and tackling our “to try’s”) so much easier. So go out and help your friends do hard things.

Alice Wilson, November 2024

Celebrating Alice Wilson

On Saturday, February 8, 2025 we celebrated the life of my mom, Alice Wilson, who passed away peacefully on January 6, 2025. We live-streamed my eulogy on YouTube which you can watch by clicking this link. You can download a copy of the eulogy text linked below. Alice’s obituary can be found here.

We had two television screens showing photos of mom doing the activities she loved with the people that she loved. I’ll include the links to those slideshows here (a shorter slideshow and a longer slideshow) once I have them uploaded. In the meantime I’ve included them as collages here.

We had a colourful program that included a list of the activities we had planned for the day along with the photos that were featured in the shorter slideshow. The program also contained a word search puzzle that we created in her honour. I hope you’ll download a copy to do yourself. It can also be solved online on the website that we used to create the puzzle.

I finished created the version 2.0 of the word search puzzle, which includes the words that others added to the long list of words that come to our mind when we think of Alice. The link is below.

When I was speaking with Heidi, Stefan and Georgia after the Celebration of Life, they commented on how nice it had been to see so many people come together to celebrate Grandma’s life. I agreed; people are so nice. It is wonderful to be surrounded by friends and families as we navigate the bumpy road of living without a loved one. I told them about a National Public Radio (NPR) audio series called ‘This I Believe’. I listened to them many of them several years ago. And while I enjoyed them all, only two episodes stuck with me after all of these years. I’ve linked them below. They are both worth a listen. Always Go To The Funeral and Be Cool to the Pizza Dude. This I believe. I’d love to hear what you believe.